Material selection
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Most of the drumsticks are made of wood. Wood type is the key element
to a drumstick’s response and durability.
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Hickory: is the most popular wood used for
making drumsticks. Hickory is denser, heavier and more rigid than maple.
Hickory can also absorb a great amount of shock, which reduces hand and wrist
fatigue. Dark, or “brown hickory”, is found closer to the trees centre and is
slightly denser and heavier than “white hickory”. About 85% of all wooden
drumsticks are made of hickory.
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Maple: is a much lighter and less dense wood than hickory.
Maple can provide the feel of a big stick without the extra weight of a
hickory stick. Maple sticks are primarily used for light, fast playing in low
volume situations. About 14% of all wooden drumsticks are made of maple.
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Oak: is the biggest, heaviest wood. It sounds very bright
on the cymbals, and is very heavy and very un-flexible. It is a very durable
stick. Just a few wooden drumsticks are made of oak.
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Hickory, Maple and Oak are the most popular wood for making
drumsticks. Next to these there are a few brands that make drumsticks of White
Beech, Hornbeam, Lancewood or Massaranduba.
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Wood is the most popular material for making drumsticks. Next to wood
there are a few brands that make drumsticks of Aluminum, Graphite
or Nylon.
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